本文目录一览

1，中国菜的日文翻译

凉拌海蜇：くらげの酢の物（すのもの） 皮蛋：ピータン 糖醋肉 ：酢豚（すぶた） 红烧肉 ：豚肉（ぶたにく）の醤油（しょうゆ）煮付け（につけ） 青椒肉丝：青椒肉丝（チンジョーロース） 清炒虾仁：むきえびの炒め（いため） 红烧对虾：大正（たいしょう）えびの醤油（しょうゆ）煮付け（につけ） 白斩鸡：蒸し鶏（むしとり） 宫保鸡丁：鶏肉（とりにく）のピリ辛（から）炒め 蚝油牛肉：牛肉（ぎゅうにく)のオイスターソース炒め 炒什锦 ：野菜（やさい）炒め 炒青菜 ：青梗菜（ちんげんさい）炒め 麻婆豆腐：麻婆豆腐（マーボー豆腐) 红烧鱼 ：鱼（さかな）の醤油（しょうゆ）煮付け（につけ） 北京烤鸭：北京ダック（ぺきんダック) 鱼丸汤：鱼のすり身（み）スープ 什锦蔬菜汤 ：野菜（やさい）スープ 三鲜汤：海鲜スープ 炒饭：チャーハン 炒面：焼きそば（やきそば） 小笼包：ショーロンボー 饮茶：饮茶（ヤムチャ）

中国菜的日文翻译

2，请高手进来帮忙翻译中文菜单成英文菜单 尽量翻译即可

Cold dishCrystal drunken chickenPrickly ash brine crabSauce duckSalted duckLiangXi brittle sturgeonThree cold dishShandong roast chickenBeijing type sauce shoeShredded chicken mixed withSmoked fishSichuan smell chickenSteamed chicken with chili sauceMeat gooseBran doughCold greenhouse small cucumberOil explosion to shell shrimpChuanbei jellyThe beefSauced beefHoneydew flowersMix mixed vegetables wireShredded chicken leatherDrunk abaloneChilled abaloneporkStewed pork meat pattiesBlack vinegar boneZhenjiang boneSalt and pepper boneSweet and sour boneShrimp scallion cartilageBeijing pork cooked in soy sauce wire single breadBorn fry sichuan style stew porkPoint jiao cloud ear Fried meatPickled with minced meat forkDongpo porkGongBao diced meatbeefSpicy sauce buffalo grainSichuan type beefBeijing type beefSichuan type beef cheese rollReturn beefMongolian beefHangzhou pepper beefDry Fried shredded beefShredded pork wit

请高手进来帮忙翻译中文菜单成英文菜单 尽量翻译即可

3，中国四大名菜及八大名菜的菜名如何翻译成英语

fdklj dfkjd k
你可以去百度一下，问问。。拿英语字典查查
Delicious duck,delicious tone,delicious hen,delicious curd..
使用网上的在线翻译就OK拉
一般菜品的翻译分为3种 1.取其意 2.取其名 3.取其烹饪方法 例如： Dragon and pheonix（龙凤呈祥） 取其意 Mapo Bean Curd （麻婆豆腐） 取其名 sweet and sour fish （糖醋鱼）取其烹饪方法
全体乳猪 Roast whole suckling pig 特色五福拼盘 Special five varieties 葡国碳烧肉Portuguese roast pork 脆皮靓烧鸡Crispy chicken 湛江皇后水晶鸡Zhanjiang Crystal chicken 金牌回香鸡Golden tasty chicken 盐香脆皮鸡Salty crispy chicken 高州葱油先鸡Gaozhou style shallot favour Chicken 蜜汁碳烧*烧Honey charcoal pork 碳烧靓排骨Charcoal spare ribs 骨香乳鸽Tasty baby pigeon 锦绣烧味拼盘Assorted barbecue meat 新派卤水拼盘New style soy sauce stewed meat 新派卤水掌翼New style soy sauce stewed goose wing and feet 新派卤水大肠头New style soy sauce stewed pigs intestine 新派卤水肚仔New style soy sauce stewed pigs tomach 新派卤水脚仔New style soy sauce stewed pigs hoof 盐焗肾片Baked salty chicken kidney 凉拌海蜇Marinated cold jelly fish 刀拍黄瓜Marinated cold cucumber 小食类Entree 日式海蜇Japanese style Jelly Fish 日式八爪鱼Japanese style Octopus 凉拌青瓜Marinated cold cucumber 凉拌粉皮Marinated cold bean pasty 蒜香肾片Garlic taste kidney

中国四大名菜及八大名菜的菜名如何翻译成英语

4，中国传统食品有哪些英文释义拜谢

kung pao chicken 宫保鸡丁， Mapo Tofu 麻婆豆腐，twice—cooked pork 回锅肉，fried young chicken 炸子鸡，fo jump a wall 佛跳墙，broken ribs 碎排骨，Dongpos braised pork东坡肉。hot pop,火锅
楼主,你好，我的译文是traditionalchinesefood热狗不是中国传统食物。hotdogisnotthetraditionalchinesefood.●额外奉献:中式早点烧饼clayovenrolls油条friedbreadstick韭菜盒friedleekdumplings水饺boileddumplings蒸饺steameddumplings馒头steamedbuns割包steamedsandwich饭团riceandvegetableroll蛋饼eggcakes皮蛋100-yearegg咸鸭蛋saltedduckegg豆浆soybeanmilk饭类稀饭riceporridge白饭plainwhiterice油饭glutinousoilrice糯米饭glutinousrice卤肉饭braisedporkrice蛋炒饭friedricewithegg地瓜粥sweetpotatocongee面类馄饨面wonton&noodles刀削面slicednoodles麻辣面spicyhotnoodles麻酱面sesamepastenoodles鸭肉面duckwithnoodles鳝鱼面eelnoodles乌龙面seafoodnoodles榨菜肉丝面pork,pickledmustardgreennoodles牡蛎细面oysterthinnoodles板条flatnoodles米粉ricenoodles炒米粉friedricenoodles冬粉greenbeannoodle汤类鱼丸汤fishballsoup贡丸汤meatballsoup蛋花汤egg&vegetablesoup蛤蜊汤clamssoup牡蛎汤oystersoup紫菜汤seaweedsoup酸辣汤sweet&soursoup馄饨汤wontonsoup猪肠汤porkintestinesoup肉羹汤porkthicksoup鱿鱼汤squidsoup花枝羹squidthicksoup甜点爱玉vegetariangelatin糖葫芦tomatoesonsticks长寿桃longevitypeaches芝麻球glutinousricesesameballs麻花hempflowers双胞胎horsehooves冰类绵绵冰meinmeinice麦角冰oatmealice地瓜冰sweetpotatoice红豆牛奶冰redbeanwithmilkice八宝冰eighttreasuresice豆花tofupudding果汁甘蔗汁sugarcanejuice酸梅汁plumjuice杨桃汁starfruitjuice青草茶herbjuice点心牡蛎煎oysteromelet臭豆腐stinkytofu(smellytofu)油豆腐oilybeancurd麻辣豆腐spicyhotbeancurd虾片prawncracker虾球shrimpballs春卷springrolls蛋卷chickenrolls碗糕saltyricepudding筒仔米糕ricetubepudding红豆糕redbeancake绿豆糕beanpastecake糯米糕glutinousricecakes萝卜糕friedwhiteradishpatty芋头糕tarocake肉圆taiwanesemeatballs水晶饺pyramiddumplings肉丸rice-meatdumplings豆干driedtofu其他当归鸭angelicaduck槟榔betelnut火锅hotpot

5，你还能仿写出几道中国菜的英文名称吗

酥炸馄饨 Crispy fried won ton（meat dumpling） 酥炸鸡胗肝 Crispy fried chicken giblets 酥炸鲮鱼球 Crispy fried dace balls 酥炸牛丸 Deep-fried beef balls 酥炸虾盒 Deep-fried stuffed shrimp 酥炸蟹盒 Deep-fried stuffed crab meat 酥炸鱼条 Deep-fried crispy sliced grouper 酥炸胗肝 Deep-fried liver and giblets 素菜鸡片汤 Chicken slices soup with vegetables 素菜蘑菇烩牛肉 Stewed beef with vegetable and mushroom 素菜肉片汤 Sliced meat soup with vegetable 素菜汤 Vegetable soup 素炒掐菜 Saute bean sprouts 素菜鸡块汤 Chicken soup with vegetable 素烩三宝 Imperial“three delicacies”（savoury） 素烩双冬 Braised black mushroom with bamboo shoots 素烧四宝 Four vegetable delicacies 粟米豆腐 Bean curd with sorgo 粟米锅烧鸭 Braised duck with sorgo 粟米锅烧鸭 Braised duck with sorgo 粟米奶油汤 Cream sorgo soup 酸菜花 Pickled cauliflower 酸菜烤大雁 Roast wild goose with pickled cabbage 酸菜烤猪排 Roast pork chop with pickled cabbage 酸菜烤猪肉 Roast pork with pickled cabbage 酸菜汤 Pickled cabbage soup 酸菜鱿鱼汤 Pickled vegetables with squid soup 酸果咕噜肉 Sweet and soup pork 酸果皮蛋 Preserved duck eggs and pickles 酸辣白菜 Hot and sour cabbage 酸黄瓜 Sour cucumber 酸辣鸡 Hot and sour chicken 酸辣煎鱼 Hot and sour fish 酸辣煎牛肉片 Hot and sour beef slices 酸辣面 Hot and sour noodles 酸辣汤 Hot and sour soup 酸辣腰卷 Hot and sour kidney rolls 酸辣鱼 Hot and sour fish 酸辣云吞 Won ton（meat dumpling）in hot and sour sauce 酸蘑菇 Pickled mushroom 酸奶 油烤口蘑 Baked mushroom with yoghurt 酸牛奶 Yoghurt 酸甜泡菜 Sweet and sour pickled cabbage 酸甜柿子椒 Sweet and sour green pepper 酸煨火鸡 Sour tasting turkey 酸汁猪排 Fried pork chop，French style（with sour sauce） 蒜苗炒肉丝 Saute meat shreds with garlic stems 蒜蓉茨菜汤 Puncture vine soup with minced garlic 蒜苔牛肉片 Saute beef slices with garlic stems 蒜头烧黄鳝 Stewed eel with garlic 蒜子珧柱脯 Braised scallop with garlic 随炒肉片 Saute meat slices with vegetable 随炒素菜 Saute vegetables
中餐 Chinese Food 冷菜类 Cold Dishes 白菜心拌蜇头 ：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌 ：Mushrooms with Duck Feet 拌豆腐丝 ：Shredded Tofu with Sauce 白切鸡 ：Boiled Chicken with Sauce 拌双耳 ：Tossed Black and White Fungus 冰梅凉瓜 ：Bitter Melon in Plum Sauce 冰镇芥兰 ：Chinese Broccoli with Wasabi 朝鲜辣白菜 ：Korean Cabbage in Chili Sauce 朝鲜泡菜 ：Kimchi 陈皮兔肉 ：Rabbit Meat with Tangerine Flavor 川北凉粉 ：Clear Noodles in Chili Sauce 刺身凉瓜 ：Bitter Melon with Wasabi 豆豉多春鱼 ：Shisamo in Black Bean Sauce 夫妻肺片 ：Pork Lungs in Chili Sauce 干拌牛舌 ：Ox Tongue in Chili Sauce 干拌顺风 ：Pig Ear in Chili Sauce 怪味牛腱 ：Spiced Beef Shank 红心鸭卷 ：Sliced Duck Rolls with Egg Yolk 姜汁皮蛋 ：Preserved Eggs in Ginger Sauce 酱香猪蹄 ：Pig Feet Seasoned with Soy Sauce 酱肘花 ：Sliced Pork in Soy Sauce 金豆芥兰 ：Chinese Broccoli with Soy Beans 韭黄螺片 ：Sliced Sea Whelks with Hotbed Chives 老北京豆酱 ：Traditional Beijing Bean Paste 老醋泡花生 ：Peanuts Pickled in Aged Vinegar 凉拌金针菇 ：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳 ：Celery with White Fungus 卤水大肠 ：Marinated Pork Intestines 卤水豆腐 ：Marinated Tofu 卤水鹅头 ：Marinated Goose Heads 卤水鹅翼 ：Marinated Goose Wings 卤水鹅掌 ：Marinated Goose Feet 卤水鹅胗 ：Marinated Goose Gizzard 卤水鸡蛋 ：Marinated Eggs 卤水金钱肚 ：Marinated Pork Tripe 卤水牛腱 ：Marinated Beef Shank 卤水牛舌 ：Marinated Ox Tongue 卤水拼盘 ：Marinated Meat Combination 卤水鸭肉 ：Marinated Duck Meat 萝卜干毛豆 ：Dried Radish with Green Soybean 麻辣肚丝 ：Shredded Pig Tripe in Chili Sauce 美味牛筋 ：Beef Tendon 蜜汁叉烧 ：Honey-Stewed BBQ Pork 明炉烧鸭 ：Roast Duck 泡菜什锦 ：Assorted Pickles 泡椒凤爪 ：Chicken Feet with Pickled Peppers 皮蛋豆腐 ：Tofu with Preserved Eggs 乳猪拼盘 ：Roast Suckling Pig 珊瑚笋尖 ：Sweet and Sour Bamboo Shoots 爽口西芹 ：Crispy Celery 四宝烤麸 ：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇 ：Black Mushrooms with Pine Nuts 蒜茸海带丝 ：Sliced Kelp in Garlic Sauce 跳水木耳 ：Black Fungus with Pickled Capsicum 拌海螺 ：Whelks and Cucumber 五彩酱鹅肝 ：Goose Liver with White Gourd 五香牛肉 ：Spicy Roast Beef 五香熏干 ：Spicy Smoked Dried Tofu 五香熏鱼 ：Spicy Smoked Fish
1.菜远虾球Shrimp with Tender Green 　　2.白灼中虾Boil Shrimp 　　3.点桃虾球Walnut Shrimp 　　4.油泡虾球Crystal Prawn 　　5.柠檬虾球Lemon Prawn 　　6.咕噜虾Sweet & Sour Prawn 　　7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce 　　8.四川虾球Szechuan Shrimp 　　9.豆瓣酱鲜鱿Fresh Squid 　　10.虾龙糊Shrimp w/ Lobster Sauce 　　11.韭王象拔蚌Gold Chive Geoduck 　　12.韭王花枝片Gold Chive Squid 　　13.椒盐鲜鱿Pepper Salt Fresh Squid 　　14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce 　　15.马拉盏炒鲜鱿Special Fresh Squid 　　16.碧绿炒带子Tender Green Scallop 　　17.双菇鲜带子Mushroom Fresh Scallop 　　18.豉汁炒大蚬Clam w/ Black Bean Sauce 　　19.姜葱生豪Oyster w/ Ginger, Green Onion 　　20.豉汁炒青口Mussel w/ Black Bean Sauce 　　21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce

6，求助翻译菜单汉译英

敲虾墨斗鱼 shrimp cuttlefish 砂锅鳄鱼肠 pot crocodile gut 脆椒格格肉 Crisp hot port XO酱爆牛爽肉 XO Juice beef 参皇竹丝鸡 bamboo piece chicken 酥皮银雪鱼 美极杏鲍菇 锅仔浓汤浸虾饺 野菜塔塔 大刀牛腱 翻到一半，找到一些供你参考吧 全体乳猪 Roast whole suckling pig 特色五福拼盘 Special five varieties 葡国碳烧肉Portuguese roast pork 脆皮靓烧鸡Crispy chicken 湛江皇后水晶鸡Zhanjiang Crystal chicken 金牌回香鸡Golden tasty chicken 盐香脆皮鸡Salty crispy chicken 高州葱油先鸡Gaozhou style shallot favour Chicken 蜜汁碳烧*烧Honey charcoal pork 碳烧靓排骨Charcoal spare ribs 骨香乳鸽Tasty baby pigeon 锦绣烧味拼盘Assorted barbecue meat 新派卤水拼盘New style soy sauce stewed meat 新派卤水掌翼New style soy sauce stewed goose wing and feet 新派卤水大肠头New style soy sauce stewed pigs intestine 新派卤水肚仔New style soy sauce stewed pigs tomach 新派卤水脚仔New style soy sauce stewed pigs hoof 盐焗肾片Baked salty chicken kidney 凉拌海蜇Marinated cold jelly fish 刀拍黄瓜Marinated cold cucumber 小食类Entree 日式海蜇Japanese style Jelly Fish 日式八爪鱼Japanese style Octopus 凉拌青瓜Marinated cold cucumber 凉拌粉皮Marinated cold bean pasty 蒜香肾片Garlic taste kidney 蒜香猪耳仔Garlic taste pigs ear 麻辣凤爪Spicy hot chicken feet 琥珀核桃Deep fried walnut in Syrup 特别介绍Special Recommendation 泰汁银雪鱼Codfish in Thai sauce 甜麦豆炒带子北极贝Stir fry sweet bean scallops 脆皮咸猪手Salty taste crispy trotter XO酱爆花枝片XO Soy Sauce Fry Flower Branch Pieces 芦笋蚌肉鸽片Stir fry boneless pigeon, mussel and asparagus 盐焗猪肚Baked salty pigs stomach XO酱爆生肠Stir fry intestines in XO sauce 辣子鸡Stir fry chicken with hot chilli 酥炸百花球Crispy fry flower ball 酱爆竹肠Stir fry intestines with bean sauce 黑椒蝴蝶骨Fry sphenoid with black pepper 剁椒鱼咀Stir fry fish head with hot chili 红葱头蒸鸡Braise chicken with shallot 沙锅鱼头煲Braise fish head clay pot 爆野兔Stir fry rabbit 京葱爆驼峰肉Stir fry camel hump with shallot 西芹腰果核桃肉Stir fry celery, cashew and walnut 鲍汁百灵菇鹅肠Stir fry mushroom and goose intestine in abalone sauce 椒盐排骨Spicy spare ribs 剁椒鱼咀Stir Fry fish mouth with chopped pepper 尖椒猪肚Stir fry Pigs Stomach with hot chili 罗定豆豉鸡Luoding style braise chicken in bean sauce 辣子鸡丁Stir fry chicken dices with hot chili 鲍汁百灵菇Stir fry mushroom with abalone sauce 红葱头猪俐Stir fry pigs tongue with onion 盐焗肾片Salt Kidney Pieces 蒜香骨Garlic tasty spare ribs 栗干炆鸡Stew chicken with chestnut 川汁鸡球Sichuan style chicken meat ball 酱爆双脆Soy sauce fry double cracking 水煮牛肉Poach beef with hot chili 鲜鱿让鲮鱼胶Squid with fish stuffing 豆腐鱼头煲Boil Fish Head with bean curd 豉汁蒸排骨/鱼Steam spare ribs/fish with black bean sauce 豉油王鹅肠Stir fry goose intestines with soy sauce 姜葱爆牛肉Stir fry beef with ginger and shallot 黑椒炒牛肉Stir fry beef with black pepper 茶树菇蒸牛柳Steam beef and mushroom 酱爆牛柳Stir fry beef in bean sauce 剁椒鱼头Stir fry fish head with chopped hot chili 生炒骨/酸甜排骨Sweet and sour spare ribs 老坛子 Old crock 海味什锦煲Stew seafood combination in clay pot 泰式凤爪Thailand style chicken feet 回锅肉Sichuan style stew pork 梅菜蒸肉片Steam port with preserved vegetable 西汁鸡扒Chicken with western sauce 鲜淮山炆排骨Stew spare ribs with yam 翠玉兰花 Stir fry broccoli 酸茄黄金酿Brew sweet and sour eggplant 双菇扒菜胆略Stir fry mushrooms 牛肉炒蛋Stir fry beef and egg 凉瓜炒牛肉Stir fry beef with bitter melon 竹笙酿玉液Brew bamboo Shoot with wine 金华娃娃菜Stir fry baby cabbage 尖椒牛肉Stir fry beef with hot chili 芦笋炒牛肉Stir fry beef and asparagus 西兰花超鱿鱼Stir fry squid and broccoli 西芹炒腊味Stir fry preserved ham and celery XO酱爆鱿鱼Stir fry squid in XO sauce 韭菜花炒银鱼Stir fry whitebait with chives 土豆炒肉片Stir fry pork with potato 煲淋大芥菜Leaf mustard in soup 三色蒸蛋Steam eggs 丝瓜炒肉片/猪肝/猪什Stir fry pork/liver/bowels with gourd 潮式大芥菜肉碎Chaozhou style mustard leaf and minced pork 豆豉鲮鱼炒时蔬Stir fry fish and vegetable in black bean sauce 节瓜虾米粉丝煲Stew dried shrimps, vermicelli and melon in clay pot 凉瓜炒肉片Stir fry pork with bitter melon 酸豆角炒肉碎Stir fry minced pork with pickle bean 菜甫煎蛋Fry egg with vegetable 榨菜肉丝韭黄Stir fry pork with pickle vegetable and leek 上汤油菜Boil vegetable in chicken stock 盐水菜芯Boil vegetable in salty water 广州炒饭Guangzhou Fry Rice 白玉藏珍Treasures hides in white jade 麻婆豆腐Sichuan style bean curd 凉瓜炒蛋Fry Eggs with bitten melon 炒油菜Stir fry vegetable 茄子煲Stew eggplant clay pot 蒜蓉炒丝瓜Stir fry gourd with garlic 虎皮尖椒Tiger Skin fry pepper 辣椒圈炒蛋Stir fry egg in hot chili 酸辣土豆丝Chili and sour potato 干炒牛河Dry fry rice noodles with beef 肉片炒面Stir fry noodles with pork 斋汤面Vegetarian noodle soup 豆豉爆辣椒圈Stir fry hot chili with bean sauce 老火例汤Soup of the day 豆腐鱼头汤Fish head and bean curd soup 番茄豆腐汤Tomato and bean curd soup 紫菜蛋花汤Laver and egg soup 椰子炖鸡Braise chicken in coconut 土茯苓煲龟Tortoise with tuckahoe soup 单尾品种Snacks and Desserts 榴莲酥Durian Crisp Nosh *烧酥Barbecued Pork Crisp Nosh 萝卜酥 Turnip Crisp Nosh 蛋挞 Egg custard nosh 咸甜薄撑Salt/Sweet pancake 潮式煎饼Chaozhou style pancake 番茨饼Sweet potato pancake 黄金饼Golden cake 葱油饼Shallot pancake 香煎生肉包Fried minced pork bun 鸳鸯馒头Assorted steamed bun 炸馒头Fried bun pork with preserved vegetable 梅菜扣肉 steamed minced pork with salt fish 咸鱼蒸肉饼 sauté diced pork fillet with brown sauce 酱炸里脊丁 ham with fresh bamboo shoots 鲜笋火腿 braised pork leg 红烧猪蹄 pig tripe with chili sauce 麻辣猪肚 sliced meat and liver with fried rice crust 双片锅巴 pork chops with bean sauce 豆豉排骨 pork chops with sweet and sour sauce 糖醋排骨 sauté pork cubelets with hot pepper 宫保肉丁 meat with cayenne pepper 麻辣白肉 braised pork tendons 红烧蹄筋 meat balls braised with brown sauce 红烧狮子头 fried crisp pork slices with sugar powder 糖粉酥肉 roasted suckling pig 烤乳猪 fried crisp pork 脆皮锅酥肉 stewed pork with preserved bean curd 腐乳炖肉 braised pork slices in soy sauce 红烧扣肉 quick-fried pork and scallions 葱爆肉 sweet and sour pork 咕噜肉 steamed pork with rice flavor in lotus leaves 荷叶粉蒸肉 double cooked pork slices 回锅肉 beef with orange peel 陈皮牛肉 mutton shashlik 烤羊肉串 rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉 mutton braised in brown sauce 红烧羊肉 汤类： consommé 清汤 chowder 羹 double-stewed soup 老火汤 pork and radish soup 连锅汤 three fresh delicacies soup 三鲜汤 five-flavored mutton soup 五滋汤 sharks fin soup 鱼翅汤 scallop soup 干贝汤 snake potage with eight delicacies 八珍蛇羹 stewed white gourd soup with eight ingredients 八宝冬瓜盅 ginseng and black hen soup 人参炖乌鸡 laver egg soup 紫菜蛋花汤 soup with bamboo shoots and fresh mush 竹笋鲜蘑汤 mushroom soup 清炖冬菇汤 Mt. Lushan stone fungus soup 庐山石耳汤 sliced roast 火鸭芥菜汤 mashed chicken and asparagus soup 芦笋鸡茸汤 consommé of snow egg with bean sprouts 豆苗鞭蓉蛋汤 hors doeuvers Jinjiang style 锦江拼盆 butterfly-shaped appetizer 蝴蝶冷盆 assorted appetizer 什锦冷盘 eight-diagram-shaped appetizer 太极八卦 spiced chicken liver and gizzard 卤鸡珍肝 shredded boiled pork meat 卤牛肉 spicy chicken giblets 卤鸡杂 salted duck gizzards 盐水鸭肫 duck wing tips 鸭翅膀 cold duck web 拌鸭掌 duck flippers with mustard sauce 芥末鸭掌 spiced peanuts 五香花生仁 sauté sword beans with dried shrimps 开洋炝刀豆 pickled hot vegetables 泡辣菜 cold vermicelli with mustard and meat shreds 冷拌粉皮 wine preserved crabs 醉蟹 boiled shrimps with salt 咸水虾 sliced pork tripe in hot chili oil 红油肚片 chicken pickled in fermented rice wine sauce 糟鸡 roast duck / goose 烧鸭（鹅） multi-flavor chicken 怪味鸡 spiced beef 麻辣牛肉条 mixed meat in aspic 白切肉 sauté meat and vegetable 什锦肉冻 marinated chicken feet 五香凤爪 spiced marinated chicken 五香酱鸡 chicken skin with mustard sauce 芥末鸡皮 chicken slices with bean jelly sheets 鸡丝粉皮 chicken sings with chili sauce and sesame paste 辣味麻酱鸡翅 roast duck shred in sauce 拌烤鸭丝 duck cutlets with sesame paste 麻酱鸭块 stewed salt-preserved duck 桂花盐水鸭 shrimp chip 虾片 cucumber with jellyfish and dried shelled shrimp 瓜皮虾 raw fish in sauce 生拌鱼 bird s nest in crystal sugar 冰糖燕窝 braised snipe in port wine 红酒烧竹鸡 grilled young pigeon 铁扒乳鸽 minced quail 鹌鹑松 eggs preserved in wine 糟蛋 pickled egg 酱蛋 egg in tea 茶叶蛋 spiced goose wing tps and webfeet 蒸腊鹅 spiced goose, Chaozhou style 潮州卤鹅 roast goose, Chaozhou style 潮州烧雁鹅 braised whole duck in soy sauce 红烧全鸭 spiced duck 五香鸭 steamed Nanjing salted duck 蒸南京板鸭 roast Beijing duck 北京烤鸭 sliced chicken in wine sauce 香糟鸡片 deep fried spring chicken 炸童子鸡 steamed chicken in lotus leaf packets 荷叶粉蒸鸡 fried chicken in paper packets 炸纸包鸡 chicken in orange flavor 陈皮鸡 curry chicken 咖喱鸡 braised chicken in casserole 砂锅鸡 mud-baked chicken 叫化子鸡
按顺序： 1.Sautéed Shrimps with Sautéed Shredded Cuttlefish 2.Crocodile Intestines in Black Bean Sauce en Casserole 3.Sautéed Shredded Pork with Green Pepper 4.Sautéed Beef Filet in XO Sauce 5.Braised Chicken with Ginseng 6.Pan-Fried Codfish Filet 7.Sautéed Abalone Mushrooms and Vegetables 8.Steamed Jiaozi Stuffed with Shrimp and Fungus 9.Raw Vegetables Combination 10.Sautéed Mongolian Beef 绝非机译~~
Shrimp, fish sauce Casserole, alligator intestinal Chili meat XO Beef Bamboo chicken wire Pastry Cod Pleurotus Soup boiled shrimp dumplings Wild Bovine tendon 我才12岁、翻译的不好请谅解

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